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Green Tea

Green tea has the longest history of the tea families resulting in an incredibly diverse range of cultivars, processing styles, flavours and aromas. The diversity spans across the green tea producing regions from Japanese matcha, buttery Australian spring slush greens and refreshing post finished teas such Mo Li Hua Long Zhu (Jasmine Dragon Pearls).  Known for fresh and clean flavour, green tea produces distinct vegetal and grassy notes. Research suggests that green tea is one of the healthiest beverages and contains an abundance of antioxidants, such as catechins and polyphenols. These antioxidants can strengthen the immune system and protect the body against cell damage.     

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2020 Asatsuyu Sencha

Green Tea from Japan
After selling out of the Watanabe family’s 2020 Kuritawase Sencha harvest a little too far out from the 2021 Spring harvest reaching Australia we decided to select an alternate cultivar from our grower for you to enjoy. This delightful sencha is a...

2020/21 Arakai Estate Premium Green

Green Tea from Australia
Adding to our Australian tea collection we are bringing back one of the most easy drinking green teas in our catalogue following an excellent 2020/21 harvest from Arakai Estate.  Arakai Estate 2020/21 Premium Green is one of those teas you could d...

2020/21 Arakai Estate Special Reserve Green

Green Tea from Australia
We are pretty excited to have secured some of Arakai Estate's Spring harvest ‘special reserve’ green once again. This green tea is semi-sweet, clean and refreshing. It has a lovely rounded mouth feel with a floral bouquet and delicate vegetable no...

2021 Jasmine Dragon Pearl

Mo Li Hua Long Zhu
Green Tea from China
Combining high-grade Zhenghe Spring green tea that has been scented traditionally with Guangxi jasmine flowers has resulted in a perfect jasmine fragrance and a long sweet finish. This scented green tea is creamy, luscious and refreshing. With eac...

2021 Kuritawase Sencha

Green Tea from Japan
Despite not being able to visit the Watanabe Family as we would have liked this year we are so pleased to have secured a limited quantity of this beautiful 2021 spring harvested organic kuritawase sencha for the Australian market.   This beautiful...

Australian Shincha

Green Tea from Australia
Our Japanese-style Shincha is grown and processed by Australian tea makers. The Victorian terroir produces a clean green tea that is milder in flavour and strength than a Japanese grown shincha. Grown and processed from the delicate first spring s...

Organic Genmaicha

Popcorn Tea
Green Tea from Japan
This Genmaicha is an aromatic combination of organic first flush sencha from Yakushima, with the nutty aroma of roasted kernels of organic brown rice from Kumamoto prefecture. This deliciously savoury tea is comforting and soothing that can be con...

Organic Hojicha

Roasted Green Tea
Green Tea from Japan
Our Hojicha is rich and rounded with a sweet biscuity aroma reminiscent of roasted nuts and toast. Produced using first flush sencha that is slow roasted over low heat to preserve the amino acids and retain the umami flavours. Hojicha was invented...

Purple Tea

Green Tea from Kenya
I am pleased to add our first Kenyan tea to our tea catalogue. Purple Tea is an intriguing tea that is named after its distinctive, purple-reddish leaf pigmentation that occurs due to the rich levels of Anthocyanin1. A semi-sweet aroma reminiscent...

Seimei Matcha

Green Tea from Japan
A premium single cultivar matcha for ceremonial use as ‘usucha’ thin tea.Seimei is cultivated for its’ exceptional colour, umami taste and sweet aroma. Seimei is still a new variety, registered in 2017. It is a rare variety that is only grown in a...