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Green Tea

Green tea has the longest history of the tea families resulting in an incredibly diverse range of cultivars, processing styles, flavours and aromas. The diversity spans across the green tea producing regions from Japanese matcha, buttery Australian spring slush greens and refreshing post finished teas such Mo Li Hua Long Zhu (Jasmine Dragon Pearls).  Known for fresh and clean flavour, green tea produces distinct vegetal and grassy notes. Research suggests that green tea is one of the healthiest beverages and contains an abundance of antioxidants, such as catechins and polyphenols. These antioxidants can strengthen the immune system and protect the body against cell damage.     

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Lu An Gua Pian

Sunflower Seed
Green Tea from China
Lu An Gua Pian is unique as it is made from single leaves, without any buds or stalks, that undergo a distinct firing process that is key in shaping the flat oval leaves that are said to resemble sunflower or melon seeds. This green tea is complex...

Mo Li Hua Long Zhu

Jasmine Dragon Pearls
Green Tea from China
2018 produced Mo Li Hua Long Zhu has sold out. We are now waiting for the Jasmine season and hope to have 2019 produced tea in by late May / June 2019. A rounded, well-balanced green tea that has a beautiful jasmine fragrance and a sweet lingering...